Strawberry Peach Crisp

I got this recipe out of a Kraft Family Food's free magazine I get in the mail. I love how easy it is!

1/2 cup flour, divided
2 cans (15-1/4 oz. each) peach slices, drained
2 cups halved strawberries
3/4 cup plus 2 Tbsp. firmly packed light brown sugar
1/4 cup (1/2 stick) cold butter
3 cups Honey Bunches of Oats with Almonds Cereal, lightly crushed
1/2 cup thawed Cool Whip

PREHEAT oven to 350°F. Remove 2 Tbsp. of the flour; set aside. Toss peach slices with strawberries, 3/4 cup sugar and remaining flour in large bowl. Place in ungreased 9-inch square baking dish.

MIX reserved 2 Tbsp. flour and the 2 Tbsp. sugar in separate large bowl. Cut in butter until mixture resembles coarse crumbs. Add cereal; stir until well blended. Sprinkle over fruit mixture.

BAKE 25 min. or until topping is lightly browned. Serve topped with whipped topping.

Okay sisters.. where are your recipes???